{"id":53554,"date":"2023-04-15T12:18:57","date_gmt":"2023-04-15T08:18:57","guid":{"rendered":"https:\/\/lovin.co\/jeddah\/en\/latest\/5-lesser-known-saudi-dishes-that-you-need-to-have-on-your-iftar-spread\/"},"modified":"2023-04-15T13:22:01","modified_gmt":"2023-04-15T09:22:01","slug":"5-lesser-known-saudi-dishes-that-you-need-to-have-on-your-iftar-spread","status":"publish","type":"post","link":"https:\/\/lovin.co\/jeddah\/en\/latest\/5-lesser-known-saudi-dishes-that-you-need-to-have-on-your-iftar-spread\/","title":{"rendered":"5 Lesser-Known Saudi Dishes That You Need To Have On Your Iftar Spread"},"content":{"rendered":"
If you’re looking to expand your culinary horizons and delve deeper into the wonder that is Saudi cuisine, then you should continue reading, as boy do we have some food inspo for you.<\/p>\n
You\u2019ll either love this or hate it\u2014there’s no middle ground with this one. Normally prepared in winter (yup, season foods are a big thing in Saudi Arabia), the Najdi dish is made from dates, brown bread, ghee, cardamom, and saffron.<\/p>\n
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A post shared by rouaq | \u0631\u0648\u0627\u0642 (@rouaaq_)<\/a><\/p>\n<\/div>\n<\/blockquote>\n