5 Fool-Proof Ways To Eating Your All-Time Favourite Rice Dish: The Kabsa

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Anyone who is Saudi or has grown up in the kingdom, must know the most famous rice dish consumed on a daily…the Kabsa. 

Kabsa, ” الكبسة ” or ” مكبوس ” in Arabic, is a mixed rice dish that owes it’s origin to Saudi Arabia and is regarded as the national dish and is consumed around the gulf region too. It is a famous dish made with rice, vegetables, meat and spices – black pepper, cloves, cardamon, saffron, cinnamon, black lime, bay leaves and nutmeg. 

So here are 5 pictures that prove the best ways to consuming delicious Kabsa..  

1. While watching some tv…or just chatting with your friends online.

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2. The traditional way with a group of friends…

3. With all your favourite toppings….yes to hot sauce please!

4. Near the snow…or whatever climate you’re currently in

5. And always, always with your hands! 

Read: 10 Very Familiar Items You’re Most Likely To Find In Any Arab Household

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