Calling all Nando’s Fan-do’s. We have a PERI- PERI special announcement to make! Nando’s have finally announced their introduction of the newest PERI -PERI flavour to hit their restaurants. The newest addition to their famous sauces is placed on the Mild section of the Nando’s spice scale and is available NOW. 

Founders, Fernando Duarte and Robbie Brozin, made it their mission to bring authentic Portugese flavours to the masses

The duo discovered the tantalising Portuguese flavours of flame-grilled Peri – Peri chicken in a tiny town in Johannesburg, South Africa. They decided to buy the small restaurant and have turned it into one of the world’s leading, emerging fast casual family-friendly restaurants. 

Ok we know the anticipation is killing y’all so we’ll just get straight to it:

INTRODUCING: THE MANGO & LIME PERI

The Mango & Lime Peri – Peri sauce is a delicious blend of sun-ripened lemons, spices, garlic and and of course, the stars of the show – mango and lime. The sauce definitely has a kick to it but the sweetness and tangy-ness compliment each other beautifully. It’s a wonderful addition to the menu and is perfect with salad, as a dip, and OBV, ON CHICKEN.

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Verdict: Go and check it out so you can tell everyone you knew about it first! Although we love all of Nando’s items, you can’t go wrong with a Mango & Lime half chicken, two sides and a drink.

We’ll be waiting for the thank you cards.

Look for the welcoming Barcelos Cockerel – It’s the sign of the unique flavour of warm, Afro-Portuguese hospitality! Visit the site to discover more.